Elliott’s BBQ Lounge Opens in Florence

News Summary

Elliott’s BBQ Lounge has officially opened in Florence, led by renowned chef Elliott Moss. Located inside Seminar Brewing, the restaurant combines traditional barbecue flavors with innovative dining experiences, including a unique 23-foot barbecue pit and an integrated record shop. With a menu featuring whole-hog barbecue, ribs, and chef-driven sides, Elliott’s BBQ Lounge aims to elevate Florence’s culinary scene and foster community engagement. Residents are encouraged to visit and enjoy this new culinary gem.

Florence Welcomes a New Culinary Gem: Elliott’s BBQ Lounge

Exciting news is sizzling in Florence! Renowned chef _Elliott Moss_ has officially opened the doors to his new restaurant, _Elliott’s BBQ Lounge_, nestled inside the charming _Seminar Brewing_ at 551 W. Lucas St. This vibrant grand opening has brought together local community members and business partners in a heartwarming celebration of food and fellowship.

A Taste of Tradition and Innovation

Elliott is no stranger to the barbecue scene, with a history steeped in family traditions that boast smoky goodness. Growing up, holidays were highlighted by the smell of whole hogs roasting, an experience that has profoundly shaped his culinary path. He has carved out quite the reputation, notably for his work at well-loved venues like _The Admiral_ and _Buxton Hall_ in Asheville, North Carolina. In fact, Buxton Hall made waves when it was crowned one of the top new barbecue spots in America by _Bon Appétit_ magazine in 2016.

After making the decision to relocate back to Florence—where he spent much of his childhood—Elliott is back on familiar ground nearly a year after bidding farewell to Buxton Hall in 2022. His desire to create a menu that mirrors local culinary traditions is as strong as ever. Expect to see mouth-watering options like whole-hog barbecue, savory ribs, juicy chicken, and a rotating selection of _chef-driven sides_ that will tantalize your taste buds.

A Unique Dining Experience

Elliott’s BBQ Lounge isn’t just about great food; it’s about creating an atmosphere that celebrates community and creativity. The restaurant boasts a breathtaking 23-foot-long charcoal-fed barbecue pit that has the capacity to roast up to seven hogs simultaneously! That’s right, folks—Florence is about to become the home of some serious barbecue bliss.

To make your dining experience even more special, a miniature record shop has been integrated into the restaurant. This delightful homage brings back memories from Moss’s teenage years, where he dabbled in mail order record distribution. It’s quirky touches like this that make Elliott’s BBQ Lounge a place where culinary arts and passion for music meet.

Community-Centered Renovations

Seminar Brewing has undergone some exciting renovations, embracing a fresh new look while maintaining its warm and inviting atmosphere. With the addition of outdoor spaces, garage doors for a breezy vibe, and new lighting that sets the perfect mood, the brewery continues to thrive. Since last summer, they have been welcoming customers, and now, with Elliott’s BBQ Lounge in the mix, the experience is bound to be enhanced.

Owner Tim Norwood is keen on expanding beer distribution at Seminar and is thrilled to combine this with Elliott’s culinary flair. The synergy between craft beer and delicious barbecue makes for a dynamic dining experience that locals and newcomers alike are bound to appreciate.

Elevating Florence’s Culinary Scene

Elliott’s BBQ Lounge is positioned to become a centerpiece for food lovers in Florence, catering to both long-time residents and newer transplants who crave comfort food that’s both familiar and innovative. Moss envisions his restaurant as a bridge, helping people discover a variety of culinary offerings throughout Florence. By contributing to the city’s growing food scene, Elliott’s is set to inspire a culinary renaissance.

This establishment symbolizes a personal and professional reset for Moss, who has embraced the opportunity to evolve his cooking style. Elliott’s BBQ Lounge stands not only as a testament to good food but also as a celebration of community engagement and culinary exploration in the enchanting Pee Dee region.

Come Hungry; Leave Happy!

With the doors wide open and a menu filled with culinary treasures on the horizon, Elliott’s BBQ Lounge is ready to serve Florence with style and flair. So gather your friends, come hungry, and get ready for a one-of-a-kind barbecue adventure you won’t want to miss!

Deeper Dive: News & Info About This Topic

HERE Resources

Additional Resources

• Post and Courier: Elliott Moss Whole Hog Barbecue
• Wikipedia: Barbecue
• Eater: Elliott Moss in Florence
• Google Search: Elliott Moss Florence
• Garden & Gun: Eat Like a Local in South Carolina
• Encyclopedia Britannica: Barbecue
• Post and Courier: Elliott Moss Florence Seminar
• Google News: Elliott Moss